
"after moving to Japan in 2018, i fell in love with Japanese tea.
since then, it has been my mission to bring Japan's best matcha to the USA borders.
most of the best matcha teas in Japan never leave the country.
so most people will never be able to taste it.
that is sad.
i wanted to create an access point for you.
an access point where you could taste ultra-premium ceremonial matcha for yourself.
well here it is. here is that matcha:
the master's supreme ceremonial matcha.
i dig this matcha. and i think you are going to dig it too."
- chase (founder of matcha project)
💚 for matcha lovers, by matcha lovers.
the finer details of this matcha
it is certified organic 🌱
it was crafted by our master tea maker using the finest tea leaves of spring
it was shade grown for the last 3ish weeks before harvest
it was stone ground using traditional stone mill grinders
a few reasons we love matcha
🚀 matcha is a clean energy source that keeps us going and feeling great all-day long
🎢 there are no up-and-down roller coaster of energy, there is no afternoon crash
🙃 there are no jitters
🌿 matcha is supercharged with antioxidants for immune support
🧠 matcha is loaded with l-theanine. caffeine + l-theanine = an energized calm & sharpened focus
🧘 and one of the coolest: monks use matcha to meditate longer
"when i took my first matcha tea ceremony in Kyoto, my hostess told me how samurai would drink matcha before going into battle. they would do this to clear their minds and really come into the moment -- to steady themselves. i thought this was a great testament to the power of matcha."
- chase (Kyoto, Japan 2018)
q & a
where does this matcha come from?
we source and import our matcha directly from our partners in Japan. our matcha tea master sources tea leaves from two distinct parts of Japan -- the mountains of the volcanically active & fertile Kagoshima + the mountains of Shizuoka, another fertile and rich area near Mt. Fuji.
is this delicious matcha organic?
absolutely yes, this matcha is certified JAS organic.
what is JAS organic certification?
tea farmers in Japan must pass a very strict and rigorous set of rules to gain JAS organic certification. "no pesticides" is the most basic of these rules. not only must the farmer's field be organic, but so must the field of the farm next to the farmer's field, no fertilizer can be present or used. the Japanese don't mess around here. JAS organic certification can often take years to obtain.
okay, anything else we should know?
ummm... we refrigerate our matcha at all times. we encourage all of our friends to do the same. refrigeration keeps matcha fresher for longer.
how many days of matcha drinking can I get with 1 oz?
it depends on how much matcha you drink each day.
1 oz of matcha is approximately 14 servings. so basically a matcha every other day for 28 days.
2 oz per month is probably better if you are a daily matcha drinker.
how can I make matcha at home?
there are many ways to make matcha at home. in my opinion the easiest: grab a water bottle, add water, add matcha, and shake. that is it. try using coconut water too - it is so delightful!
we'd also suggest picking up an electric frother on amazon. that is our preferred method: matcha + hot water or oat milk in a mug... press a button and stir it up! it's super simple.
where do you ship to?
we ship to the US & Canada. If you are outside of these regions, please contact us to see what can be done.
how much is shipping?
all club orders ship for free!
anything else?
we love you. thank you for your support. we are very lucky.